Lunch

chicken chorizzo with vegetables is for Lunch.

chicken chorizzo with vegetables takes 10 minutes to prepare.

chicken chorizzo with vegetables takes 30 minutes to cook.

chicken chorizzo with vegetables makes 4 servings.

The ingredients for chicken chorizzo with vegetables are:

12 oz potato ( 350gr) quartered
4 carrots cut into chunks
1/2 rutabaga cut into chunks
1 celery stalked diced
3 garlic cloves
1 sweet onion quartered
2 cups low sodium no fat chicken broth
1 cup water as needed
5 peppercorns
1 tsp each of tarragon and oregano
2 bay leaf
1 tsp ancho chile powder or sa needed
salt to taste
4 chipotle links

Here is how you make chicken chorizzo with vegetables:

serves 4heat up the chicken broth and add all the vegetables, spices and cook until almost done , add the sausage and cook for an additional 7-10 min.the spices and veggies can be exchanged to your own liking.Number of Servings: 4Recipe submitted by SparkPeople user INGMARIE.

The nutritional information for chicken chorizzo with vegetables is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 280.7

• Total Fat: 7.7 g
• Cholesterol: 65.0 mg
• Sodium: 843.5 mg
• Total Carbs: 35.2 g
• Dietary Fiber: 5.6 g
• Protein: 18.7 g