The recipe chicken spring roll wrap 2

Made From Scratch Recipes

chicken spring roll wrap 2 recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like chicken spring roll wrap 2!

chicken spring roll wrap 2

chicken spring roll wrap 2 Recipe
chicken spring roll wrap 2

What Course Is chicken spring roll wrap 2?

chicken spring roll wrap 2 is for Lunch.


How Long Does chicken spring roll wrap 2 Recipe Take To Prepare?

chicken spring roll wrap 2 takes 25 minutes to prepare.


How Long Does chicken spring roll wrap 2 Recipe Take To Cook?

chicken spring roll wrap 2 takes several minutes to cook.


How Many Servings Does chicken spring roll wrap 2 Recipe Make?

chicken spring roll wrap 2 makes 8 servings.


What Are The Ingredients For chicken spring roll wrap 2 Recipe?

The ingredients for chicken spring roll wrap 2 are:

13 oz of chicken
4 cups brocolli slaw
8 tbsp Kraft Fat Free Miracle whip dressing
4 tbsp Summer Fresh Artichoke and Asiago Cheese dip
8 rice paper wraps.


How Do I Make chicken spring roll wrap 2?

Here is how you make chicken spring roll wrap 2:

Finely chop chicken and brocolli slaw, add to bowlAdd salad dressings, and stir mixing well.Soak rice paper wraps one at a time in hot water.Put 2 tbsp of salad mix onto rice paper, fold bottom of wrap over salad mix. Fold edges in and then roll mixture to top of rice paper.Serve with a sweet spicy Thai chili sauce for a finishing touch.Serving Size: makes 8 wraps containing 2 tbsp of salad mix.Number of Servings: 8Recipe submitted by SparkPeople user CADMENTR.


What's The Nutritional Info For chicken spring roll wrap 2?

The nutritional information for chicken spring roll wrap 2 is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 174.0
  • Total Fat: 9.0 g
  • Cholesterol: 34.2 mg
  • Sodium: 299.3 mg
  • Total Carbs: 11.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 11.9 g

What Dietary Needs Does chicken spring roll wrap 2 Meet?

The dietary needs meet for chicken spring roll wrap 2 is Low Fat


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