The recipe Corn Fritters

Made From Scratch Recipes

Corn Fritters recipe is a Lunch meal that takes 15 minutes to make. If you enjoy for Lunch, you will like Corn Fritters!

Corn Fritters

Corn Fritters Recipe
Corn Fritters

Yummy versatile recipe. Have it for lunch or snack. You can substitute a medium bell for the baby peppers. Also you can use more parsley and eliminate the cilantro. You can also use more olive oil in a skillet and cook the fritters in the stove,or eliminate the extra oil to reduce calories. If you choose the latter method. Just spray muffin pan and drop by tablespoon to make 12f fritters. Then bake at 350 for 15 minutes.

What Course Is Corn Fritters?

Corn Fritters is for Lunch.


How Long Does Corn Fritters Recipe Take To Prepare?

Corn Fritters takes 15 minutes to prepare.


How Long Does Corn Fritters Recipe Take To Cook?

Corn Fritters takes 15 minutes to cook.


How Many Servings Does Corn Fritters Recipe Make?

Corn Fritters makes 2 servings.


What Are The Ingredients For Corn Fritters Recipe?

The ingredients for Corn Fritters are:

0.5 cup Flour - Gold medal all purpose flour
1 Serving(s) Great Value egg large
0.25 cup (8 fl oz) Water, tap
1 tsp Baking Powder
1 1tsp Olive Oil
2 serving "Great Value" Golden Sweet Whole Kernel Corn, No Salt Added (.5cups)
2 serving Baby Bell Peppers (3 peppers = serving)
1 tbsp Parsley
0.1 serving(s) Cilantro
0.5 tsp Salt
1 small (3" long) Scallions, raw
1 tsp Worchester sauce


How Do I Make Corn Fritters?

Here is how you make Corn Fritters:

Add flour, water,baking powder, egg, and water into a medium bowl and will until smooth Add olive oil, salt worchestershire sauce or lack pepper and mix well. Next add the corn, diced bell peppers, parsley chives and chopped scallion Mix well and set aside. Prepare 2 six count muffin pan by sprayed with cooking spray. Heat oven to 350. Bake 15 minutes. Serving Size: Makes 2 servings of 6 fritters each Number of Servings: 2Recipe submitted by SparkPeople user SQUEAKYMOOMOO.


What's The Nutritional Info For Corn Fritters?

The nutritional information for Corn Fritters is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 243.1
  • Total Fat: 3.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 837.2 mg
  • Total Carbs: 38.9 g
  • Dietary Fiber: 5.1 g
  • Protein: 6.1 g

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