The recipe Egg Cury - Indian ( Spicy)

Made From Scratch Recipes

Egg Cury - Indian ( Spicy) recipe is a Indian Lunch meal that takes 10 minutes to make. If you enjoy Indian for Lunch, you will like Egg Cury - Indian ( Spicy)!

Egg Cury - Indian ( Spicy)

Egg Cury - Indian ( Spicy) Recipe
Egg Cury - Indian ( Spicy)

Egg curry

What Course Is Egg Cury - Indian ( Spicy)?

Egg Cury - Indian ( Spicy) is for Lunch.


How Long Does Egg Cury - Indian ( Spicy) Recipe Take To Prepare?

Egg Cury - Indian ( Spicy) takes 10 minutes to prepare.


How Long Does Egg Cury - Indian ( Spicy) Recipe Take To Cook?

Egg Cury - Indian ( Spicy) takes 10 minutes to cook.


How Many Servings Does Egg Cury - Indian ( Spicy) Recipe Make?

Egg Cury - Indian ( Spicy) makes 6 servings.


What Are The Ingredients For Egg Cury - Indian ( Spicy) Recipe?

The ingredients for Egg Cury - Indian ( Spicy) are:


Ingredients:
Hard Boiled Egg, 6 large (remove)
*Canola Oil, .25 cup (remove)
Onions, raw, 1 cup, chopped (remove)
Pepper, red or cayenne, 1 tbsp (remove)
Jalapeno Peppers, 2 pepper (remove)
*Coriander seed, 1 tbsp (remove)
*Ground tumeric, 1 tbsp (remove)
Red Ripe Tomatoes, 1 medium whole (2-3/5" dia) (remove)


How Do I Make Egg Cury - Indian ( Spicy)?

Here is how you make Egg Cury - Indian ( Spicy):

Serving Size: makes 6 servings Number of Servings: 6Recipe submitted by SparkPeople user PRACHI17.


What's The Nutritional Info For Egg Cury - Indian ( Spicy)?

The nutritional information for Egg Cury - Indian ( Spicy) is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 175.4
  • Total Fat: 14.9 g
  • Cholesterol: 185.0 mg
  • Sodium: 65.7 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 1.7 g
  • Protein: 7.1 g

What Type Of Cuisine Is Egg Cury - Indian ( Spicy)?

Egg Cury - Indian ( Spicy) is Indian cuisine.


What Dietary Needs Does Egg Cury - Indian ( Spicy) Meet?

The dietary needs meet for Egg Cury - Indian ( Spicy) is Low Carb


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