Lunch

Fiesta Relish is for Lunch.

Fiesta Relish takes 40 minutes to prepare.

Fiesta Relish takes 40 minutes to cook.

Fiesta Relish makes 24 servings.

The ingredients for Fiesta Relish are:

2 ? cups cooked corn kernels (roasted if desired)
2 hot banana peppers, seeded and finely chopped
1 large plum tomato, diced
2 garlic cloves, minced
1 cup cider vinegar
? tsp liquid stevia
? cup minced green onion (I used Egyptian onion bulbs)
? large red bell pepper, diced
? tsp cumin
? tsp ancho chili powder (or guajillo chile powder if you like more heat)
1 tsp coarse sea salt
? tsp ground black pepper
1 tsp coriander
? tsp celery seed
? tsp mustard seed
? tsp ground turmeric
1 tbsp agar flakes

Here is how you make Fiesta Relish:

Place all the ingredients into a deep pot and bring to a boil over high heat.Reduce heat and cook, uncovered, for 25 minutes, stirring frequently.Spoon into jars and process 15 minutes in a waterbath.Serving Size: Makes 3 cups, 24 (2-tbsp) servingsNumber of Servings: 24Recipe submitted by SparkPeople user JO_JO_BA.

The nutritional information for Fiesta Relish is:

• Servings Per Recipe: 24
• Amount Per Serving
• Calories: 19.0

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 28.4 mg
• Total Carbs: 4.2 g
• Dietary Fiber: 0.9 g
• Protein: 0.7 g

The dietary needs meet for Fiesta Relish is Vegan