The recipe Empanada Filling
Empanada Filling recipe is a Spanish Lunch meal that takes 30 minutes to make. If you enjoy Spanish for Lunch, you will like Empanada Filling!
Empanada Filling
- What Course Is Empanada Filling?
- How Long Does Empanada Filling Recipe Take To Prepare?
- How Long Does Empanada Filling Recipe Take To Cook?
- How Many Servings Does Empanada Filling Recipe Make?
- What Are The Ingredients For Empanada Filling Recipe?
- How Do I Make Empanada Filling?
- What's The Nutritional Info For Empanada Filling?
- What Type Of Cuisine Is Empanada Filling?
| Empanada Filling |
|---|
|
I could not find the Goya Empanada Disc to put into the ingredient category but it is 170 calories per disc. So please add this to the total calorie intake for each empanada. Enjoy and take away or add ingredients because I add to taste except the cheese. What Course Is Empanada Filling?Empanada Filling is for Lunch. How Long Does Empanada Filling Recipe Take To Prepare?Empanada Filling takes 20 minutes to prepare. How Long Does Empanada Filling Recipe Take To Cook?Empanada Filling takes 30 minutes to cook. How Many Servings Does Empanada Filling Recipe Make?Empanada Filling makes 10 servings. What Are The Ingredients For Empanada Filling Recipe?The ingredients for Empanada Filling are: Ground Turkey, Sofrito, Sargento Reduced Fat Mexican Cheese, Garlic, Roasted Peppers, Jalapeno Peppers, Onions, Sazon Goya, LimeHow Do I Make Empanada Filling?Here is how you make Empanada Filling: Use the Goya Empanada Grande Discs for the Shells. Sray canola oil on a cookie sheet. Put a package of ground turkey, dice peppers, garlic, squeezed lime juice, onion, sazon goya, cheese and sofrito into pan and cook. Put a half cup of filling into shell and bind the edges with a fork.Turn oven on to 400c. Cook until golden brown approximately 30mins.Number of Servings: 10Recipe submitted by SparkPeople user ANJ1874.What's The Nutritional Info For Empanada Filling?The nutritional information for Empanada Filling is:
What Type Of Cuisine Is Empanada Filling?Empanada Filling is Spanish cuisine. |
More Online Recipes
Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian