The recipe Rajma masala

Made From Scratch Recipes

Rajma masala recipe is a Indian Lunch meal that takes several minutes to make. If you enjoy Indian for Lunch, you will like Rajma masala!

Rajma masala

Rajma masala Recipe
Rajma masala

What Course Is Rajma masala?

Rajma masala is for Lunch.


How Long Does Rajma masala Recipe Take To Prepare?

Rajma masala takes several minutes to prepare.


How Long Does Rajma masala Recipe Take To Cook?

Rajma masala takes several minutes to cook.


How Many Servings Does Rajma masala Recipe Make?

Rajma masala makes 5 servings.


What Are The Ingredients For Rajma masala Recipe?

The ingredients for Rajma masala are:

*Beans, Kidney beans dark red 3 serv can, 3 serving Onions, raw, 1 large
Red Ripe Tomatoes, 2 medium whole (2-3/5" dia)
Cinnamon, ground, 1 tsp
Salt, 1 tsp
*Extra Light Olive Oil, 1 tbsp


How Do I Make Rajma masala?

Here is how you make Rajma masala:

Sautee the oinions and spices in oil, add the tomatoes and cook with some salt and cayenne pepper. Finally add the rinsed and drained beans. simmer.Number of Servings: 5Recipe submitted by SparkPeople user VEGGIE9.


What's The Nutritional Info For Rajma masala?

The nutritional information for Rajma masala is:

  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 132.1
  • Total Fat: 3.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 848.7 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 6.8 g
  • Protein: 6.2 g

What Type Of Cuisine Is Rajma masala?

Rajma masala is Indian cuisine.


What Dietary Needs Does Rajma masala Meet?

The dietary needs meet for Rajma masala is Vegetarian


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day