The recipe MEATLOAF

Made From Scratch Recipes

MEATLOAF recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like MEATLOAF!

MEATLOAF

MEATLOAF Recipe
MEATLOAF

GREAT ON WHOLE WHEAT BREAD WITH A LITTLE KETCHUP

What Course Is MEATLOAF?

MEATLOAF is for Lunch.


How Long Does MEATLOAF Recipe Take To Prepare?

MEATLOAF takes several minutes to prepare.


How Long Does MEATLOAF Recipe Take To Cook?

MEATLOAF takes several minutes to cook.



What Are The Ingredients For MEATLOAF Recipe?

The ingredients for MEATLOAF are:

1.5 PDS LEAN GROUND BEEF
1 PACKAGE KNORR VEGETABLE SOUP AND RECIPE MIX
1 LARGE EGG
1/2 CUP SEASONED BREAD CRUMBS
1/2 CUP MILK, NONFAT
COMBINE ALL INGREDIENTS
SHAPE INTO LOAF AND PLACE IN FOIL LINED BAKING PAN
BAKE 350 FOR ONE HOUR
LET STAND 10 MINUTES BEFORE SLICING
SERVE WITH TOMATO SAUCE


How Do I Make MEATLOAF?

Here is how you make MEATLOAF:

Number of Servings: 6Recipe submitted by SparkPeople user VENOMGAL.


What's The Nutritional Info For MEATLOAF?

The nutritional information for MEATLOAF is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 222.8
  • Total Fat: 8.4 g
  • Cholesterol: 100.9 mg
  • Sodium: 383.6 mg
  • Total Carbs: 8.9 g
  • Dietary Fiber: 0.5 g
  • Protein: 27.3 g

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