The recipe Muffins - Gluten Free CornBread

Made From Scratch Recipes

Muffins - Gluten Free CornBread recipe is a Mexican Lunch meal that takes 20 minutes to make. If you enjoy Mexican for Lunch, you will like Muffins - Gluten Free CornBread!

Muffins - Gluten Free CornBread

Muffins - Gluten Free CornBread Recipe
Muffins - Gluten Free CornBread

These are made with cornmeal and chick pea flour, also known as Besan or Channa

What Course Is Muffins - Gluten Free CornBread?

Muffins - Gluten Free CornBread is for Lunch.


How Long Does Muffins - Gluten Free CornBread Recipe Take To Prepare?

Muffins - Gluten Free CornBread takes 10 minutes to prepare.


How Long Does Muffins - Gluten Free CornBread Recipe Take To Cook?

Muffins - Gluten Free CornBread takes 20 minutes to cook.


How Many Servings Does Muffins - Gluten Free CornBread Recipe Make?

Muffins - Gluten Free CornBread makes 12 servings.


What Are The Ingredients For Muffins - Gluten Free CornBread Recipe?

The ingredients for Muffins - Gluten Free CornBread are:

Ingredients:

* *Besan - 1 cup, .75 serving
* Yellow Cornmeal, 1 cup
* Baking Powder, 2 tsp
* Salt, .5 tsp (remove)
* Onions, raw, 1 medium (2-1/2" dia)
* Parmesan Cheese, grated, 2 tbsp
* Whole Milk / Vitamin D, 1 cup
* Soybean Oil, .25 cup
* Egg, fresh, 1 medium
*


How Do I Make Muffins - Gluten Free CornBread?

Here is how you make Muffins - Gluten Free CornBread:

Preheat oven to 400 degrees F or 205 celciusGrease and line a 12 muffin, dishCombine 1st 6 items in a bowlin separate dish lightly beat egg then add oil and milk then combine with dry ingredientspour the batter into muffin dish, 1/4 cup per muffinBake 15 to 20 minutes, till golden and cooked.Serve Immediately Number of Servings: 12Recipe submitted by SparkPeople user SNEZ01.


What's The Nutritional Info For Muffins - Gluten Free CornBread?

The nutritional information for Muffins - Gluten Free CornBread is:

  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 156.2
  • Total Fat: 7.0 g
  • Cholesterol: 17.9 mg
  • Sodium: 219.8 mg
  • Total Carbs: 20.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 4.5 g

What Type Of Cuisine Is Muffins - Gluten Free CornBread?

Muffins - Gluten Free CornBread is Mexican cuisine.


What Dietary Needs Does Muffins - Gluten Free CornBread Meet?

The dietary needs meet for Muffins - Gluten Free CornBread is Gluten Free


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