Lunch

Pasta Primavera is for Lunch.

Pasta Primavera takes 30 minutes to prepare.

Pasta Primavera takes 28 minutes to cook.

Pasta Primavera makes 4 servings.

The ingredients for Pasta Primavera are:

1 carrot
1 zucchini
1 red onion
1 red bell pepper
1 tomato
1/4 cup olive oil
1 cup Macaroni
1 cup water
salt, pepper

Here is how you make Pasta Primavera:

1. Slice the carrot, onion,zucchini and pepper.2.Dice the tomato.3.Mix all the vegetables, except the tomato with the olive oil, salt and pepper.4.Preheat the oven to 450 degrees.5.Transfer the vegetable mixture to a baking sheet and bake until the carrot is tender, and the vegetables begin to brown- 20 minutes.6.Cook the pasta in a large pot of boiling salted water until al dente- about 8 minutes.7.Mix the pasta with the vegetables in a large bowl.8.Add the tomato and season with salt and pepper.9. Enjoy!:DServing Size: makes 4 1-cup servingsNumber of Servings: 4Recipe submitted by SparkPeople user COSMICWATCHER.

The nutritional information for Pasta Primavera is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 247.9

• Total Fat: 16.7 g
• Cholesterol: 0.0 mg
• Sodium: 59.2 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 3.4 g
• Protein: 3.5 g

Pasta Primavera is Italian cuisine.

The dietary needs meet for Pasta Primavera is Low Fat