Lunch

Rick's Blackeyed Peas is for Lunch.

Rick's Blackeyed Peas takes 20 minutes to prepare.

Rick's Blackeyed Peas takes 160 minutes to cook.

Rick's Blackeyed Peas makes 8 servings.

The ingredients for Rick's Blackeyed Peas are:

24 oz of fresh blackeyed peas
6 cups of water
1 medium sweet onion chopped
3 cloves of garlic minced
1 tsp sea salt
2 tsp black pepper
1 tsp granulated sugar
2 cups extra lean cooked spiral cut ham
1 shallot thinly sliced
3 vine sweet mini peppers chopped
1 jalapeno pepper chopped (no seeds)
4 Thai chili peppers chopped
1 slice of uncured bacon (raw) chopped

Here is how you make Rick's Blackeyed Peas:

Add all ingredients to large pot. bring to a boil then reduce heat and simmer for 2 hoursServing Size:?Makes 8 servings

The nutritional information for Rick's Blackeyed Peas is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 90.8

• Total Fat: 2.2 g
• Cholesterol: 16.6 mg
• Sodium: 791.8 mg
• Total Carbs: 8.6 g
• Dietary Fiber: 2.2 g
• Protein: 8.9 g

The dietary needs meet for Rick's Blackeyed Peas is Low Fat