Lunch

Mini Pita Pizzas is for Lunch.

Mini Pita Pizzas takes 5 minutes to prepare.

Mini Pita Pizzas takes 10 minutes to cook.

Mini Pita Pizzas makes 2 servings.

The ingredients for Mini Pita Pizzas are:

80grams (1/4 Cup + 2 tbsp) Newman's Own Marinara sauce or brand of your choice
2 tbsp shredded Parmesan cheese
1/3 Cup Mozzarella cheese, shredded
2 Pita breads I use Joseph's flax & Oat Bran Pita bread (or could use tortillas or flatbreads)
1 Cup mushrooms sliced or topping of your choice

Here is how you make Mini Pita Pizzas:

Heat oven to 450.Spray cookie sheet with canola oil cooking spray. Place 2 pitas on baking sheet. Spread equal amounts of sauce on each pita, sprinkle equal amounts of shredded cheese and parmesan cheese. Top with topping of your choice. Cook in oven 10-15 mins or until the cheese is melted and done to your liking. When pizzas are done cut like a normal pizza into little mini slices.Makes 2 little pizzas, eat just one or both depending on how hungry you are. I like to eat both for a dinner or just one for a lunch with a salad. 1 pizza per serving per the recipe though.Enjoy :)Number of Servings: 2Recipe submitted by SparkPeople user HEALTHYJEN2009.

The nutritional information for Mini Pita Pizzas is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 214.9

• Total Fat: 10.0 g
• Cholesterol: 24.9 mg
• Sodium: 821.8 mg
• Total Carbs: 15.0 g
• Dietary Fiber: 5.6 g
• Protein: 21.4 g

Mini Pita Pizzas is Italian cuisine.

The dietary needs meet for Mini Pita Pizzas is Vegetarian