Lunch

Primal Pizza crust (almond flour) is for Lunch.

Primal Pizza crust (almond flour) takes 15 minutes to prepare.

Primal Pizza crust (almond flour) takes 25 minutes to cook.

Primal Pizza crust (almond flour) makes 8 servings.

The ingredients for Primal Pizza crust (almond flour) are:

2 cups almond flour
1 cup tapioca flour
1 tsp baking powder
1 tsp salt
1/2 tsp italian seasonings
1/2 tsp garlic powder
3 eggs
1/2 cup milk

Here is how you make Primal Pizza crust (almond flour):

Preheat oven to 425 degrees. Mix all the dry ingredients together. Add the eggs and milk. Mix well. Mixture will be runny. On a parchment lined cookie sheet spread mixture. Bake in 425 degree oven for 10 minutes. It should be light brown and not wet looking you can poke it and see if it is too wet allow to bake an additional 3-7 minutes. Then remove from oven then top with whatever topping you like and bake an additional 10 - 15 minutes. Serving Size: makes 8 large slicesNumber of Servings: 8Recipe submitted by SparkPeople user ARTEMISPOTOMA.

The nutritional information for Primal Pizza crust (almond flour) is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 254.1

• Total Fat: 16.7 g
• Cholesterol: 84.2 mg
• Sodium: 394.9 mg
• Total Carbs: 21.1 g
• Dietary Fiber: 3.2 g
• Protein: 9.1 g

Primal Pizza crust (almond flour) is Italian cuisine.

The dietary needs meet for Primal Pizza crust (almond flour) is Gluten Free