Lunch

Pizza Bagels is for Lunch.

Pizza Bagels takes 15 minutes to prepare.

Pizza Bagels takes 7 minutes to cook.

Pizza Bagels makes 2 servings.

The ingredients for Pizza Bagels are:

4 Thomas Bagel Thins, any variety
155 grams Glen Muir Tomato Sauce (between 1/2 and 3/4 cup, I use a scale)
2 Crimini or Button Mushrooms
4 large cloves of Garlic
3/4 cup of Part Skim Mozzarella Cheese
2 tbsp freshly grated Parmesan Cheese

Here is how you make Pizza Bagels:

Preheat oven to 350 F.Separate bagels halves and organize on cookie sheet.Spread tomato sauce on bagels, approx. 1.5 tbsp per bagel.Dice mushrooms and garlic, and sprinkle on bagel halves.Place bagels in oven for 5 minutes -- this gives the mushrooms and garlic a chance to cook before you add the cheese. (I prefer my toppings under the cheese because they don't fall off while I'm eating them.)Grate 2 tbsp of Parmesan cheese, set aside.Remove bagels from oven and set oven to broil.Sprinkle Mozzarella and Parmesan on top of bagels and broil for 2 minutes.Enjoy! Makes 2 very filling servings of 4 bagel halves each.Number of Servings: 2Recipe submitted by SparkPeople user LAURENFIT.

The nutritional information for Pizza Bagels is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 403.7

• Total Fat: 12.5 g
• Cholesterol: 33.6 mg
• Sodium: 1,123.8 mg
• Total Carbs: 58.3 g
• Dietary Fiber: 11.5 g
• Protein: 24.4 g

The dietary needs meet for Pizza Bagels is Vegetarian