The recipe Not-So-Bad-Pizza

Made From Scratch Recipes

Not-So-Bad-Pizza recipe is a Italian Lunch meal that takes 2 minutes to make. If you enjoy Italian for Lunch, you will like Not-So-Bad-Pizza!

Not-So-Bad-Pizza

Not-So-Bad-Pizza Recipe
Not-So-Bad-Pizza

This is a recipe for pizza if you are really trying not to eat badly. One slice of Pizza Hut's pizza can be twice as much as this personal pizza. Cuts down on the calories and carbs. Substitutes can also be pizza sauce, but both taste about the same. Also Ragu's Tomato and Basil sauce has a full serving of vegetables in every serving of sauce.:)

What Course Is Not-So-Bad-Pizza?

Not-So-Bad-Pizza is for Lunch.


How Long Does Not-So-Bad-Pizza Recipe Take To Prepare?

Not-So-Bad-Pizza takes 10 minutes to prepare.


How Long Does Not-So-Bad-Pizza Recipe Take To Cook?

Not-So-Bad-Pizza takes 2 minutes to cook.


How Many Servings Does Not-So-Bad-Pizza Recipe Make?

Not-So-Bad-Pizza makes 1 servings.


What Are The Ingredients For Not-So-Bad-Pizza Recipe?

The ingredients for Not-So-Bad-Pizza are:

1 7-8" tortilla
Ragu Spaghetti Sauce-0.5 cup
Mozzarella Cheese-Shredded or Grated-1.5 oz or 43 grams
Toppings of your choice, calories not included in recipe


How Do I Make Not-So-Bad-Pizza?

Here is how you make Not-So-Bad-Pizza:

Place tortilla on a baking sheet. Spead sauce over middle, leaving about a 1/2" edge uncovered. Grate or sprinkle cheese evenly over sauce. Broil at 350* degrees from 2-4 minutes. My oven is very powerful so I have to keep an eye on it. So usually as soon as cheese is melted and edges are crisp, pull it out. Let cool and cut into 4 or 6 triangles with a pizza cutter. Whole pizza makes one serving for a meal, used as an appetizer, makes 4-6 servings.Number of Servings: 1Recipe submitted by SparkPeople user SLIMMY2009.


What's The Nutritional Info For Not-So-Bad-Pizza?

The nutritional information for Not-So-Bad-Pizza is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 348.5
  • Total Fat: 12.9 g
  • Cholesterol: 24.9 mg
  • Sodium: 1,190.9 mg
  • Total Carbs: 40.5 g
  • Dietary Fiber: 4.2 g
  • Protein: 16.6 g

What Type Of Cuisine Is Not-So-Bad-Pizza?

Not-So-Bad-Pizza is Italian cuisine.


What Dietary Needs Does Not-So-Bad-Pizza Meet?

The dietary needs meet for Not-So-Bad-Pizza is Low Carb


More Online Recipes

Appetizers, Soups & Salads, Asian, Beef & Pork, Birthday, Breakfast, Brunch, Christmas, Cookout, Dessert, Dinner, Fish, French, German, Indian, Italian, Kids, Lunch, Mexican, Party, Picnic, Poultry, Salad, Sandwich, Side Dish, Side Items, Slow Cooker, Snack, Soup, Spanish, Thanksgiving, Vegetarian

Online Recipes Of The Day