Lunch

Pizza: Mushroom, Pepperoncini, Pineapple, Onion is for Lunch.

Pizza: Mushroom, Pepperoncini, Pineapple, Onion takes several minutes to prepare.

Pizza: Mushroom, Pepperoncini, Pineapple, Onion takes several minutes to cook.

Pizza: Mushroom, Pepperoncini, Pineapple, Onion makes 6 servings.

The ingredients for Pizza: Mushroom, Pepperoncini, Pineapple, Onion are:

1 package Wegmans Pizza Shop Pizza Dough
1 Jar Wegmans Chunky FYFGA Pizza Sauce
3 oz Mozzarella Cheese, shredded
3 oz Feta Cheese, crumbled
1 oz Pepperoncini, sliced
2 oz Onions, sliced
2 oz Pineapple, chunked
3 oz Mushrooms, sliced

Here is how you make Pizza: Mushroom, Pepperoncini, Pineapple, Onion:

Pre-heat oven to 375?FDust a working surface with flour and roll out the pizza dough. Add the jar of sauce and slather over the dough evenly. Sprinkle the cheese over the sauce evenly.Add other toppings and bake for 15-20 minutes until cheese gets bubbly and crust is golden brown., cut into 6 slices!

The nutritional information for Pizza: Mushroom, Pepperoncini, Pineapple, Onion is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 408.7

• Total Fat: 7.6 g
• Cholesterol: 12.5 mg
• Sodium: 1,077.9 mg
• Total Carbs: 67.4 g
• Dietary Fiber: 3.0 g
• Protein: 19.0 g