The recipe HVR's Baked Potato Chunks

Made From Scratch Recipes

HVR's Baked Potato Chunks recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like HVR's Baked Potato Chunks!

HVR's Baked Potato Chunks

HVR's Baked Potato Chunks Recipe
HVR's Baked Potato Chunks

Chopped potatoes mixed with HVR's seasoning packet. Yum

What Course Is HVR's Baked Potato Chunks?

HVR's Baked Potato Chunks is for Lunch.


How Long Does HVR's Baked Potato Chunks Recipe Take To Prepare?

HVR's Baked Potato Chunks takes 10 minutes to prepare.


How Long Does HVR's Baked Potato Chunks Recipe Take To Cook?

HVR's Baked Potato Chunks takes 30 minutes to cook.


How Many Servings Does HVR's Baked Potato Chunks Recipe Make?

HVR's Baked Potato Chunks makes 6 servings.


What Are The Ingredients For HVR's Baked Potato Chunks Recipe?

The ingredients for HVR's Baked Potato Chunks are:

4-5 white potatoes (About 5 cups, chopped)
1/2 packet of Hidden Valley Ranch Salad Dressing and Seasoning Mix

Clean, and chop potatoes into bite-sized chunks. Rinse. Sprinkle packet on top and mix until all pieces are coated.

Pour out onto pan prepped with no-calorie cooking spray.

Bake at 375 until all pieces are cooked through. (20-30 minutes?)

Makes 6 servings.


How Do I Make HVR's Baked Potato Chunks?

Here is how you make HVR's Baked Potato Chunks:

Bake at 375 until all pieces are cooked through. (20-30 minutes?)Serving Size: makes about 6 3/4 cup servings.Number of Servings: 6Recipe submitted by SparkPeople user CNIPPER7.


What's The Nutritional Info For HVR's Baked Potato Chunks?

The nutritional information for HVR's Baked Potato Chunks is:

  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 102.9
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 187.5 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 2.8 g
  • Protein: 2.5 g

What Dietary Needs Does HVR's Baked Potato Chunks Meet?

The dietary needs meet for HVR's Baked Potato Chunks is Low Fat


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