Lunch

salmon and potato patties is for Lunch.

salmon and potato patties takes 10 minutes to prepare.

salmon and potato patties takes 20 minutes to cook.

salmon and potato patties makes 4 servings.

The ingredients for salmon and potato patties are:

1 cup leftover instant potatoes or boiled potatoes
1 can costco salmon drained
1 small onion chopped
1 raw egg
1/2 cup bread crumbs or left over crushed potato chips
salt and pepper
6 tbs of oil for pan frying
1/2 cup panko crumbs for rolling patties

Here is how you make salmon and potato patties:

mix the first 6 ingredients in a bowl, make 4-6 patties, scatter panko on a paper plate and dip each patty into crumbs, test oil for rediness, this is important so patties do not fall apart, fry on medium heat, watch carefully , turn when toasted to cook other side. about 10 minutes a sideServing Size: makes 4-6 pattiesNumber of Servings: 4Recipe submitted by SparkPeople user FUNGI777.

The nutritional information for salmon and potato patties is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 338.5

• Total Fat: 12.2 g
• Cholesterol: 54.0 mg
• Sodium: 284.1 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 2.1 g
• Protein: 14.9 g