The recipe Super Yummy Rice Bowl

Made From Scratch Recipes

Super Yummy Rice Bowl recipe is a Lunch meal that takes 30 minutes to make. If you enjoy for Lunch, you will like Super Yummy Rice Bowl!

Super Yummy Rice Bowl

Super Yummy Rice Bowl Recipe
Super Yummy Rice Bowl

This was created by emptying my leftovers. It turned out so good I had to write it down and share!This is one serving. Rice & Chicken were cooked ahead of timeThis would be great with all kinds of veggies - mushrooms, would be a great addition Any fresh herbs you have around would be a cool addition too!ENJOY!.

What Course Is Super Yummy Rice Bowl?

Super Yummy Rice Bowl is for Lunch.


How Long Does Super Yummy Rice Bowl Recipe Take To Prepare?

Super Yummy Rice Bowl takes 15 minutes to prepare.


How Long Does Super Yummy Rice Bowl Recipe Take To Cook?

Super Yummy Rice Bowl takes 30 minutes to cook.


How Many Servings Does Super Yummy Rice Bowl Recipe Make?

Super Yummy Rice Bowl makes 1 servings.


What Are The Ingredients For Super Yummy Rice Bowl Recipe?

The ingredients for Super Yummy Rice Bowl are:

Brown Rice Cooked
Chicken Breast (baked marinated in hot sauce &cubed)
2 TBSP Gorgonzola Crumbles
1 tsp Season Salt (I like Tastefully simple)
1 large Zuccinni sliced thin
1/4 cup onion chopped small
1/4 cup raw carrots sliced
1 TBSP Olive Oil


How Do I Make Super Yummy Rice Bowl?

Here is how you make Super Yummy Rice Bowl:

Preheat oven to 350Comine the zuccinni, onion, carrots, season salt & olive oil in a bowl - mix wellSpread evenly on cookie sheet (works GREAT on a pampered chef stone) and bake at 350 for 20-30 minutesWhen Veggies are done quick heat your rice & chicken (micro 30 sec)Add veggies on top of rice & chickenAdd Gorgonzola on topStir and ENJOY!!!!Number of Servings: 1Recipe submitted by SparkPeople user TRACY0808.


What's The Nutritional Info For Super Yummy Rice Bowl?

The nutritional information for Super Yummy Rice Bowl is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 449.3
  • Total Fat: 21.7 g
  • Cholesterol: 52.9 mg
  • Sodium: 1,657.7 mg
  • Total Carbs: 41.7 g
  • Dietary Fiber: 7.4 g
  • Protein: 24.3 g

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