Lunch

Spicy Rice and meatballs is for Lunch.

Spicy Rice and meatballs takes 2 minutes to prepare.

Spicy Rice and meatballs takes 20 minutes to cook.

Spicy Rice and meatballs makes 5 servings.

The ingredients for Spicy Rice and meatballs are:

3/4 C Minute Rice
1 Jar of Tomatoes - 2Cups
1 1/2 T Madras Curry Paste
25 Meatballs (Angus Beef - Country Tradition)

Here is how you make Spicy Rice and meatballs:

Cook rice with canned tomatoes and curry paste in microwave (9 min).Cook frozen meatballs in oven (15-20 min@ 375F).Add the meatballs to the rice and serve.Serving Size: 5 small portionsNumber of Servings: 5Recipe submitted by SparkPeople user JULIABELANGER.

The nutritional information for Spicy Rice and meatballs is:

• Servings Per Recipe: 5
• Amount Per Serving
• Calories: 330.0

• Total Fat: 21.5 g
• Cholesterol: 85.0 mg
• Sodium: 1,058.6 mg
• Total Carbs: 18.9 g
• Dietary Fiber: 0.5 g
• Protein: 14.3 g