Lunch

Spicy and sweet zucchini rice is for Lunch.

Spicy and sweet zucchini rice takes 5 minutes to prepare.

Spicy and sweet zucchini rice takes 15 minutes to cook.

Spicy and sweet zucchini rice makes 2 servings.

The ingredients for Spicy and sweet zucchini rice are:

Zucchini, 1 chopped
White Rice, short grain, 1/2 cup = 1 cup cooked ( I used Japanese rice, because Im currently residing Japan, but you can use whatever rice you have)
Mixed Vegetables, frozen, 1/2 cup
Olive Oil, 1 1tsp
Garlic, 1 tsp
Onions, 2 tbsp chopped
Parmesan Cheese, grated, 1 tbsp
red chili, 2 chopped (again, I used Japanese one)
basil, 1 tsp
parsley, 1 tsp
Raisins, 1 tsp
salt
pepper

Here is how you make Spicy and sweet zucchini rice:

Cooked the 1/2 cup of rice with water, I used leftovers (heehee!!) saute all the vegetables in the oil, add some water, when cooked, add the spices (raisins, basil, salt, pepper, chili, parsley, etc) and the cooked rice and mix the well.Serve with chicken or fish! ;) Serving Size:?2

The nutritional information for Spicy and sweet zucchini rice is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 130.2

• Total Fat: 3.4 g
• Cholesterol: 2.0 mg
• Sodium: 67.4 mg
• Total Carbs: 21.8 g
• Dietary Fiber: 2.0 g
• Protein: 4.0 g