The recipe Rabbit roast

Made From Scratch Recipes

Rabbit roast recipe is a French Lunch meal that takes 45 minutes to make. If you enjoy French for Lunch, you will like Rabbit roast!

Rabbit roast

Rabbit roast Recipe
Rabbit roast

Rabbit meat, is quite popular in France, but I know Americans might not like the idea. However, it's rather lean, and it's a change from chicken, turkey or veal

What Course Is Rabbit roast?

Rabbit roast is for Lunch.


How Long Does Rabbit roast Recipe Take To Prepare?

Rabbit roast takes 10 minutes to prepare.


How Long Does Rabbit roast Recipe Take To Cook?

Rabbit roast takes 45 minutes to cook.


How Many Servings Does Rabbit roast Recipe Make?

Rabbit roast makes 2 servings.


What Are The Ingredients For Rabbit roast Recipe?

The ingredients for Rabbit roast are:

Bacon, 2 medium slices, cooked (raw product )
Rabbit Meat, .5 piece, cooked (yield from 1 lb raw
Carrots, raw, 3 cup, chopped
Onions, raw, .5 cup, chopped
*SPICE Salt & Pepper 1 dash, 1 serving
Rosemary, 1 tbsp
Thyme: 1teaspoon
Flour: 1 tablespoon


How Do I Make Rabbit roast?

Here is how you make Rabbit roast:

Wrap the roast in the two slices of bacon and brown in a non-stick panAdd the onions and get them brownAdd the carrots, the thyme and the rosemary and half a cup of water, with a tablespoon of flourAdd a dash of pepper. Salt is not really necessary because of the baconPut a lid on your pan and cook at low temperature.Number of Servings: 2Recipe submitted by SparkPeople user CLAUDECF.


What's The Nutritional Info For Rabbit roast?

The nutritional information for Rabbit roast is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 297.4
  • Total Fat: 6.4 g
  • Cholesterol: 97.3 mg
  • Sodium: 346.3 mg
  • Total Carbs: 29.7 g
  • Dietary Fiber: 6.5 g
  • Protein: 29.9 g

What Type Of Cuisine Is Rabbit roast?

Rabbit roast is French cuisine.


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