The recipe Roasted Red Pepper Hummus
Roasted Red Pepper Hummus recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Roasted Red Pepper Hummus!
Roasted Red Pepper Hummus
- What Course Is Roasted Red Pepper Hummus?
- How Long Does Roasted Red Pepper Hummus Recipe Take To Prepare?
- How Long Does Roasted Red Pepper Hummus Recipe Take To Cook?
- How Many Servings Does Roasted Red Pepper Hummus Recipe Make?
- What Are The Ingredients For Roasted Red Pepper Hummus Recipe?
- How Do I Make Roasted Red Pepper Hummus?
- What's The Nutritional Info For Roasted Red Pepper Hummus?
- What Type Of Cuisine Is Roasted Red Pepper Hummus?
- What Dietary Needs Does Roasted Red Pepper Hummus Meet?
Roasted Red Pepper Hummus |
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I've never had hummus before so I looked up a bunch of different recipies and started mixing and matching ingrients and tasting as I went and this is what I ended up with! My whole family loves it! What Course Is Roasted Red Pepper Hummus?Roasted Red Pepper Hummus is for Lunch. How Long Does Roasted Red Pepper Hummus Recipe Take To Prepare?Roasted Red Pepper Hummus takes several minutes to prepare. How Long Does Roasted Red Pepper Hummus Recipe Take To Cook?Roasted Red Pepper Hummus takes several minutes to cook. How Many Servings Does Roasted Red Pepper Hummus Recipe Make?Roasted Red Pepper Hummus makes 4 servings. What Are The Ingredients For Roasted Red Pepper Hummus Recipe?The ingredients for Roasted Red Pepper Hummus are: 1 can Chick peas1 medium red pepper 2 Tblsp Tahini (found in the Ethnic food Isle) 3 cloves Garlic (more or less for taste) 1 tsp cummin Fresh Parsley Juice of 1 small-medium Lemon 1 tsp zest of Lemon Dash of Onion Salt and Pepper (to taste) How Do I Make Roasted Red Pepper Hummus?Here is how you make Roasted Red Pepper Hummus: Roast red pepper and garlic. Peel away blackened skin of red pepper. Chop and combine in food prossesor. Add all remaining other ingredients to food processor and blend until nice and smooth! Serve with veggies or pita chips!This always tastes better after a rest in the fridge- just remember to bring it back to room temp. before serving.(I reserved the juice from my can of beans to thin out my hummus as needed)I labled this under lunch but really this is a great appetizer, snack, dinner, etc. etc. The possiblities are endless!!! Number of Servings: 4Recipe submitted by SparkPeople user MEWIEGELE.What's The Nutritional Info For Roasted Red Pepper Hummus?The nutritional information for Roasted Red Pepper Hummus is:
What Dietary Needs Does Roasted Red Pepper Hummus Meet?The dietary needs meet for Roasted Red Pepper Hummus is Vegetarian |
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