The recipe Maple-Soy Roasted Salmon

Made From Scratch Recipes

Maple-Soy Roasted Salmon recipe is a Lunch meal that takes 12 minutes to make. If you enjoy for Lunch, you will like Maple-Soy Roasted Salmon!

Maple-Soy Roasted Salmon

Maple-Soy Roasted Salmon Recipe
Maple-Soy Roasted Salmon

What Course Is Maple-Soy Roasted Salmon?

Maple-Soy Roasted Salmon is for Lunch.


How Long Does Maple-Soy Roasted Salmon Recipe Take To Prepare?

Maple-Soy Roasted Salmon takes 5 minutes to prepare.


How Long Does Maple-Soy Roasted Salmon Recipe Take To Cook?

Maple-Soy Roasted Salmon takes 12 minutes to cook.


How Many Servings Does Maple-Soy Roasted Salmon Recipe Make?

Maple-Soy Roasted Salmon makes 2 servings.


What Are The Ingredients For Maple-Soy Roasted Salmon Recipe?

The ingredients for Maple-Soy Roasted Salmon are:

2 (4-oz) wild caught salmon fillets
1 dash salt
2 dashes fresh ground pepper
1 teaspoon low-sodium soy sauce
1 tablespoon pure maple syrup


How Do I Make Maple-Soy Roasted Salmon?

Here is how you make Maple-Soy Roasted Salmon:

Preheat oven to 450*. Dry fillets with paper towels. Sprinkle with salt & pepper. Mix soy sauce & maple syrup together. Brush over salmon. Let sit for 5 minutes. Spray baking sheet with non-stick spray. Place salmon on baking sheet. Bake 12-15 minutes until salmon flakes easily.Serving Size: 2 servingsNumber of Servings: 2Recipe submitted by SparkPeople user MLOVEJOY34.


What's The Nutritional Info For Maple-Soy Roasted Salmon?

The nutritional information for Maple-Soy Roasted Salmon is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 138.0
  • Total Fat: 2.0 g
  • Cholesterol: 55.0 mg
  • Sodium: 308.3 mg
  • Total Carbs: 6.9 g
  • Dietary Fiber: 0.0 g
  • Protein: 23.2 g

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