The recipe Mexi-bean Salad
Mexi-bean Salad recipe is a Lunch meal that takes 5 minutes to make. If you enjoy for Lunch, you will like Mexi-bean Salad!
Mexi-bean Salad
- What Course Is Mexi-bean Salad?
- How Long Does Mexi-bean Salad Recipe Take To Prepare?
- How Long Does Mexi-bean Salad Recipe Take To Cook?
- How Many Servings Does Mexi-bean Salad Recipe Make?
- What Are The Ingredients For Mexi-bean Salad Recipe?
- How Do I Make Mexi-bean Salad?
- What's The Nutritional Info For Mexi-bean Salad?
- What Type Of Cuisine Is Mexi-bean Salad?
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What Course Is Mexi-bean Salad?Mexi-bean Salad is for Lunch. How Long Does Mexi-bean Salad Recipe Take To Prepare?Mexi-bean Salad takes 2 minutes to prepare. How Long Does Mexi-bean Salad Recipe Take To Cook?Mexi-bean Salad takes 5 minutes to cook. How Many Servings Does Mexi-bean Salad Recipe Make?Mexi-bean Salad makes 8 servings. What Are The Ingredients For Mexi-bean Salad Recipe?The ingredients for Mexi-bean Salad are: 1 can (12 oz.) kidney beans1 can chickpeas 1 can black beans 1 can yellow corn 2 tsp. garlic powder 2 tsp. chili powder 0.5 cup light sour cream How Do I Make Mexi-bean Salad?Here is how you make Mexi-bean Salad: Heat all beans on stovetop for approximately 5-8 minutes. Drain and rinse to cool beans (only if eating immediately). Mix in sour cream and seasonings.Can be refrigerated or eaten warm. Number of Servings: 8Recipe submitted by SparkPeople user MRSAPPLESEED.What's The Nutritional Info For Mexi-bean Salad?The nutritional information for Mexi-bean Salad is:
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