Lunch

Shrimp and Black Bean Salad is for Lunch.

Shrimp and Black Bean Salad takes several minutes to prepare.

Shrimp and Black Bean Salad takes several minutes to cook.

Shrimp and Black Bean Salad makes 6 servings.

The ingredients for Shrimp and Black Bean Salad are:

1 lb Large shrimp
2 tsp sesame oil
2 t sesame seeds
1 T fresh ginger
1 clove garlic, minced
2 tsp oilive oil
1/4 t kosher salt

Dressing:
1/4 c lime juice
2 T rice vinegar
1 t sesame oil
2 t oilve oil
1 T Thai fish sauce
2 t minced ginger
1/2 t red pepper flakes

Salad:
2 cans (15 oz) black beans
1 cucumber chopped
1 ripe mango, chopped
2 med green onions, chopped
1/2 c chopped cilantro

Here is how you make Shrimp and Black Bean Salad:

4 - servingsNumber of Servings: 6Recipe submitted by SparkPeople user 1CLARINET.

The nutritional information for Shrimp and Black Bean Salad is:

• Servings Per Recipe: 6
• Amount Per Serving
• Calories: 347.2

• Total Fat: 10.3 g
• Cholesterol: 147.3 mg
• Sodium: 678.2 mg
• Total Carbs: 38.2 g
• Dietary Fiber: 11.3 g
• Protein: 26.9 g