The recipe Mega Waldorf Salad with Blue Cheese Dressing

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Mega Waldorf Salad with Blue Cheese Dressing recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Mega Waldorf Salad with Blue Cheese Dressing!

Mega Waldorf Salad with Blue Cheese Dressing

Mega Waldorf Salad with Blue Cheese Dressing Recipe
Mega Waldorf Salad with Blue Cheese Dressing

Adapted from:500 400-Calorie Meals

What Course Is Mega Waldorf Salad with Blue Cheese Dressing?

Mega Waldorf Salad with Blue Cheese Dressing is for Lunch.


How Long Does Mega Waldorf Salad with Blue Cheese Dressing Recipe Take To Prepare?

Mega Waldorf Salad with Blue Cheese Dressing takes several minutes to prepare.


How Long Does Mega Waldorf Salad with Blue Cheese Dressing Recipe Take To Cook?

Mega Waldorf Salad with Blue Cheese Dressing takes several minutes to cook.


How Many Servings Does Mega Waldorf Salad with Blue Cheese Dressing Recipe Make?

Mega Waldorf Salad with Blue Cheese Dressing makes 4 servings.


What Are The Ingredients For Mega Waldorf Salad with Blue Cheese Dressing Recipe?

The ingredients for Mega Waldorf Salad with Blue Cheese Dressing are:

1/4 cup lime juice
4 oz. creme fraiche
2 oz. blue cheese
12 oz. cooked, cubed chicken breast
4 apples, cubed
1 cup carrot, cubed
1 cup celery, chopped
1/2 cup raisins
2 oz. walnuts, toasted and chopped
butter lettuce


How Do I Make Mega Waldorf Salad with Blue Cheese Dressing?

Here is how you make Mega Waldorf Salad with Blue Cheese Dressing:

Squeeze lime juice into medium bowl, add creme fraiche and wisk until combined. Add all other ingredients except walnuts. Make a bed of lettuce on plates, mound salad mixture on top and sprinkle with walnutsServing Size: 4Number of Servings: 4Recipe submitted by SparkPeople user CHANDRACETA.


What's The Nutritional Info For Mega Waldorf Salad with Blue Cheese Dressing?

The nutritional information for Mega Waldorf Salad with Blue Cheese Dressing is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 509.4
  • Total Fat: 26.0 g
  • Cholesterol: 85.0 mg
  • Sodium: 304.0 mg
  • Total Carbs: 44.9 g
  • Dietary Fiber: 6.9 g
  • Protein: 27.2 g

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