Lunch

shrimp pasta salad - low fat, buttermilk dressing is for Lunch.

shrimp pasta salad - low fat, buttermilk dressing takes 15 minutes to prepare.

shrimp pasta salad - low fat, buttermilk dressing takes 8 minutes to cook.

shrimp pasta salad - low fat, buttermilk dressing makes 2 servings.

The ingredients for shrimp pasta salad - low fat, buttermilk dressing are:

Spaghetti, cooked (pasta), 2 cup (remove) or another pasta
Spinach, fresh, 4 cup (remove)
Shrimp, cooked, 4 oz (remove)
1 clove garlic
Red Ripe Tomatoes, 2 cup, chopped or sliced (remove)
Buttermilk, lowfat, 4 fl oz (remove)
Basil, 2 tbsp (remove)

Here is how you make shrimp pasta salad - low fat, buttermilk dressing:

blend last 4 ingredients toss with the rest. season with salt and pepperNumber of Servings: 2Recipe submitted by SparkPeople user SHORED1.

The nutritional information for shrimp pasta salad - low fat, buttermilk dressing is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 330.3

• Total Fat: 2.9 g
• Cholesterol: 112.9 mg
• Sodium: 256.3 mg
• Total Carbs: 53.3 g
• Dietary Fiber: 5.8 g
• Protein: 23.9 g

shrimp pasta salad - low fat, buttermilk dressing is Italian cuisine.

The dietary needs meet for shrimp pasta salad - low fat, buttermilk dressing is Low Fat