Lunch

Antonia's Top Chef Rice Salad is for Lunch.

Antonia's Top Chef Rice Salad takes 15 minutes to prepare.

Antonia's Top Chef Rice Salad takes several minutes to cook.

Antonia's Top Chef Rice Salad makes 4 servings.

The ingredients for Antonia's Top Chef Rice Salad are:

Steak:
1 lb skirt or other steak
salt & pepper to taste
drizzle of extra virgin olive oil

Rice Salad:
Uncle Ben's 90 second veggie rice
small package of cherry tomatoes, sliced
1/2 red onion, sliced
1/2 bunch mache (or other green)
1/2 bunch arugula

Vinaigrette:
Cilantro to taste
2 egg yolks
drizzle of rice vinegar
salt to taste
sugar to taste
drizzle of canola oil

Here is how you make Antonia's Top Chef Rice Salad:

Makes 4 servingsSteak:Season steak with salt & pepper, then grill with olive oil to desired doneness.Rice Salad:Microwave rice and let cool to warm. In a bowl, add cherry tomatoes, red onion, & greens.Vinaigrette:Blend cilantro, yolks, rice vinegar, salt, and sugar with canola oil.To plate:Dress salad and add rice. Add sliced steak.Number of Servings: 4Recipe submitted by SparkPeople user UNCOMMONWINE.

The nutritional information for Antonia's Top Chef Rice Salad is:

• Servings Per Recipe: 4
• Amount Per Serving
• Calories: 386.1

• Total Fat: 15.5 g
• Cholesterol: 167.1 mg
• Sodium: 629.9 mg
• Total Carbs: 30.3 g
• Dietary Fiber: 4.6 g
• Protein: 31.7 g