The recipe Rice and Black Bean salad

Made From Scratch Recipes

Rice and Black Bean salad recipe is a Lunch meal that takes 45 minutes to make. If you enjoy for Lunch, you will like Rice and Black Bean salad!

Rice and Black Bean salad

Rice and Black Bean salad Recipe
Rice and Black Bean salad

What Course Is Rice and Black Bean salad?

Rice and Black Bean salad is for Lunch.


How Long Does Rice and Black Bean salad Recipe Take To Prepare?

Rice and Black Bean salad takes 10 minutes to prepare.


How Long Does Rice and Black Bean salad Recipe Take To Cook?

Rice and Black Bean salad takes 45 minutes to cook.


How Many Servings Does Rice and Black Bean salad Recipe Make?

Rice and Black Bean salad makes 16 servings.


What Are The Ingredients For Rice and Black Bean salad Recipe?

The ingredients for Rice and Black Bean salad are:

1 cup(dry) brown basmati rice, Cooked
1 can black beans
1can whole kernel corn
1 chopped red pepper
1 bunch cilantro, chopped
1 red onion chopped
Salt and pepper to taste
1/2 c cider vinegar
3 T Agave syrup
1/4 c oil and 1/4 cup water-can use all oil
1 T lime juice


How Do I Make Rice and Black Bean salad?

Here is how you make Rice and Black Bean salad:

Mix rice, beans and vegetables in a bowl. Combine remaining ingredients and whip with fork to blend together. Pour over rice and vegetable mixture and marinate for 3-5 hours before serving. Makes approximately 16 3/4 c. servingsNumber of Servings: 16Recipe submitted by SparkPeople user SALLYF55.


What's The Nutritional Info For Rice and Black Bean salad?

The nutritional information for Rice and Black Bean salad is:

  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 130.7
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 198.2 mg
  • Total Carbs: 23.2 g
  • Dietary Fiber: 3.1 g
  • Protein: 3.7 g

What Dietary Needs Does Rice and Black Bean salad Meet?

The dietary needs meet for Rice and Black Bean salad is Vegan


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