Lunch

Shrimp Cobb Salad is for Lunch.

Shrimp Cobb Salad takes 15 minutes to prepare.

Shrimp Cobb Salad takes 10 minutes to cook.

Shrimp Cobb Salad makes 1 servings.

The ingredients for Shrimp Cobb Salad are:

3 cups chopped heart of romaine
5 grape tomatoes
1/4 cup chopped or sliced cucumbers
1 sliced hard boiled egg
5 cooked peeled shrimp (31-40 count per pound)
Fresh ground black pepper
2 T Light blue cheese dressing
2 T crumbled blue cheese
2 slices bacon crumbled

Here is how you make Shrimp Cobb Salad:

Cook bacon and let drain. Boil egg, allow to cool before slicing. Cook shrimp or thaw from frozen. Chop the romaine lettuce. Layer Lettuce, tomato, cucumber, egg, shrimp. Grind black pepper over entire salad, add bacon, crumbled blue cheese and dressing. Toss to coat.Number of Servings: 1Recipe submitted by SparkPeople user EYSTERFAMILY.

The nutritional information for Shrimp Cobb Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 629.7

• Total Fat: 36.1 g
• Cholesterol: 601.8 mg
• Sodium: 1,750.2 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 3.2 g
• Protein: 61.8 g