Lunch

Tortellini Salad is for Lunch.

Tortellini Salad takes 30 minutes to prepare.

Tortellini Salad takes 15 minutes to cook.

Tortellini Salad makes 1 servings.

The ingredients for Tortellini Salad are:

180g Mixed-coloured Veal Tortellini
? cup Asparagus, cut into 5cm pieces
? cup Snow Peas, trimmed
? Butter Lettuce
? Red Capsicum, sliced
4 Yellow Cherry Tomatoes

DRESSING:
1 tbs Olive Oil
Squeeze fresh Lemon juice to taste
Salt & Pepper to taste

Here is how you make Tortellini Salad:

1. Cook tortellini in boiling water in a large saucepan, following packet directions. Drain, rinse under cold water and set aside to cool.2. Boil, steam or microwave asparagus and snow peas separately unter tender. Refresh under cold running water and set aside to cool.3. Arrange lettuce, red capsicum, tomatoes, tortellini, asparagus and snow peas in a large serving bowl. Pour dressing over and serve immediately.Do Ahead:Cook the pasta and vegetabls for this salad in advance and store in the refrigerator for up to 2 days. The salad then only takes minutes to assemble.Number of Servings: 1Recipe submitted by SparkPeople user LSCKC1969.

The nutritional information for Tortellini Salad is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 381.3

• Total Fat: 26.7 g
• Cholesterol: 0.0 mg
• Sodium: 764.7 mg
• Total Carbs: 22.5 g
• Dietary Fiber: 2.6 g
• Protein: 7.6 g