The recipe Karen’s Tuna Salad

Made From Scratch Recipes

Karen’s Tuna Salad recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Karen’s Tuna Salad!

Karen’s Tuna Salad

Karen’s Tuna Salad Recipe
Karen’s Tuna Salad

Full fat mayo with mustard and capers give this mayo a satisfying zing

What Course Is Karen’s Tuna Salad?

Karen’s Tuna Salad is for Lunch.


How Long Does Karen’s Tuna Salad Recipe Take To Prepare?

Karen’s Tuna Salad takes 3 minutes to prepare.


How Long Does Karen’s Tuna Salad Recipe Take To Cook?

Karen’s Tuna Salad takes several minutes to cook.


How Many Servings Does Karen’s Tuna Salad Recipe Make?

Karen’s Tuna Salad makes 1 servings.


What Are The Ingredients For Karen’s Tuna Salad Recipe?

The ingredients for Karen’s Tuna Salad are:

1 can Tuna, Canned in Water, drained
2 tbsp Hellmann's Olive Oil Mayo
6 tsp Gulden's Brown and Spicy Mustard
2 tbsp, drained Capers, canned


How Do I Make Karen’s Tuna Salad?

Here is how you make Karen’s Tuna Salad:

Drain tuna and mix togetherServing Size: 2 big saladsNumber of Servings: 1Recipe submitted by SparkPeople user KADEBOLT.


What's The Nutritional Info For Karen’s Tuna Salad?

The nutritional information for Karen’s Tuna Salad is:

  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 293.6
  • Total Fat: 13.9 g
  • Cholesterol: 68.2 mg
  • Sodium: 1,457.2 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.6 g
  • Protein: 32.4 g

What Dietary Needs Does Karen’s Tuna Salad Meet?

The dietary needs meet for Karen’s Tuna Salad is Low Carb


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