The recipe Salsa Verde

Made From Scratch Recipes

Salsa Verde recipe is a Mexican Lunch meal that takes 7 minutes to make. If you enjoy Mexican for Lunch, you will like Salsa Verde!

Salsa Verde

Salsa Verde Recipe
Salsa Verde

What Course Is Salsa Verde?

Salsa Verde is for Lunch.


How Long Does Salsa Verde Recipe Take To Prepare?

Salsa Verde takes 15 minutes to prepare.


How Long Does Salsa Verde Recipe Take To Cook?

Salsa Verde takes 7 minutes to cook.


How Many Servings Does Salsa Verde Recipe Make?

Salsa Verde makes 8 servings.


What Are The Ingredients For Salsa Verde Recipe?

The ingredients for Salsa Verde are:


Ingredients:
Tomatillos, 6 medium
Onions, raw, .5 cup, chopped
Cilantro .5 cup
Granulated Sugar, 1 tsp
Lime Juice, .5 lime yields
Garlic powder, .5 tsp
Salt, 1 tsp
Serrano Peppers, 2 pepper
Water, tap, .25 cup (8 fl oz)


How Do I Make Salsa Verde?

Here is how you make Salsa Verde:

Cut tomatillos in half and broil in oven for about 7 minutes. Put all ingredients in blender and blend to smooth.Serving Size: 8 - 1/4 cup servingsNumber of Servings: 8Recipe submitted by SparkPeople user CRYSTLE4HIMTX12.


What's The Nutritional Info For Salsa Verde?

The nutritional information for Salsa Verde is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 15.7
  • Total Fat: 0.3 g
  • Cholesterol: 0.0 mg
  • Sodium: 291.8 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 0.4 g

What Type Of Cuisine Is Salsa Verde?

Salsa Verde is Mexican cuisine.


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