Lunch

Pickle and Bologna Sandwich spread is for Lunch.

Pickle and Bologna Sandwich spread takes 5 minutes to prepare.

Pickle and Bologna Sandwich spread takes several minutes to cook.

Pickle and Bologna Sandwich spread makes 1 servings.

The ingredients for Pickle and Bologna Sandwich spread are:

1 (16 oz) package of Oscar Mayer Light bologna
1 (10 oz) jar of Vlasic Dill Relish (strained)
Kraft Light Mayo (for mixing in before making sandwich)

Here is how you make Pickle and Bologna Sandwich spread:

1. Grind up one package of Oscar Mayer light bologna. 2. Empty one 10 oz jar of Vlasic Dill Relish into a strainer and strain out all the liquid. 3. Add the dill relish to the bologna and mix together. 4. Refrigerate. 5. Measure out 3 oz of mix and add one Tbsp or less of light mayo. 6. Put on bread and eat as sandwich. By mixing mayo in as needed the spread can be kept and used for almost a week (if it lasts that long).Number of Servings: 1Recipe submitted by SparkPeople user COMPUTERLADY.

The nutritional information for Pickle and Bologna Sandwich spread is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 1,055.0

• Total Fat: 64.0 g
• Cholesterol: 240.0 mg
• Sodium: 9,520.0 mg
• Total Carbs: 51.0 g
• Dietary Fiber: 0.0 g
• Protein: 48.0 g