The recipe Vadas sauce at Magdi n?ni (Hungary)

Made From Scratch Recipes

Vadas sauce at Magdi n?ni (Hungary) recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Vadas sauce at Magdi n?ni (Hungary)!

Vadas sauce at Magdi n?ni (Hungary)

Vadas sauce at Magdi n?ni (Hungary) Recipe
Vadas sauce at Magdi n?ni (Hungary)

Used for cooked beef meat, with bread dumpling balls.

Vadas sauce at Magdi n?ni (Hungary)

What Course Is Vadas sauce at Magdi n?ni (Hungary)?

Vadas sauce at Magdi n?ni (Hungary) is for Lunch.


How Long Does Vadas sauce at Magdi n?ni (Hungary) Recipe Take To Prepare?

Vadas sauce at Magdi n?ni (Hungary) takes 30 minutes to prepare.


How Long Does Vadas sauce at Magdi n?ni (Hungary) Recipe Take To Cook?

Vadas sauce at Magdi n?ni (Hungary) takes several minutes to cook.


How Many Servings Does Vadas sauce at Magdi n?ni (Hungary) Recipe Make?

Vadas sauce at Magdi n?ni (Hungary) makes 8 servings.


What Are The Ingredients For Vadas sauce at Magdi n?ni (Hungary) Recipe?

The ingredients for Vadas sauce at Magdi n?ni (Hungary) are:

Carrots, raw, 1000 grams
Parsley root (Hamburg root parsley, Feh?rr?pa), 500 gram(s)
Onions, raw, 2 large
Pepper, black, 2 grams
Bay Leaf, 2 grams
Sour Cream, 0.5 cup


How Do I Make Vadas sauce at Magdi n?ni (Hungary)?

Here is how you make Vadas sauce at Magdi n?ni (Hungary):

Serving Size:?1 cup per plate. The above ingredient list makes approx 8 cups = 8 servings.


What's The Nutritional Info For Vadas sauce at Magdi n?ni (Hungary)?

The nutritional information for Vadas sauce at Magdi n?ni (Hungary) is:

  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 120.4
  • Total Fat: 3.9 g
  • Cholesterol: 6.2 mg
  • Sodium: 95.1 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 6.2 g
  • Protein: 3.9 g

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