The recipe Fresh Shrimp Spring Rolls

Made From Scratch Recipes

Fresh Shrimp Spring Rolls recipe is a Asian Lunch meal that takes 3 minutes to make. If you enjoy Asian for Lunch, you will like Fresh Shrimp Spring Rolls!

Fresh Shrimp Spring Rolls

Fresh Shrimp Spring Rolls Recipe
Fresh Shrimp Spring Rolls

Split shrimp down the middle split remaining ingredients into 5 portionsplace 3 shrimp on prepared wrappertop with 1 lettuce leafadd remainder of 1 portion of ingredients Roll1/2 roll equals 1 portion

What Course Is Fresh Shrimp Spring Rolls?

Fresh Shrimp Spring Rolls is for Lunch.


How Long Does Fresh Shrimp Spring Rolls Recipe Take To Prepare?

Fresh Shrimp Spring Rolls takes 20 minutes to prepare.


How Long Does Fresh Shrimp Spring Rolls Recipe Take To Cook?

Fresh Shrimp Spring Rolls takes 3 minutes to cook.


How Many Servings Does Fresh Shrimp Spring Rolls Recipe Make?

Fresh Shrimp Spring Rolls makes 10 servings.


What Are The Ingredients For Fresh Shrimp Spring Rolls Recipe?

The ingredients for Fresh Shrimp Spring Rolls are:

5 Spring Roll Wrappers
15 shrimp, precooked
1/3 peeled English cucumber
1 Spring Onion
1/4 cup shredded carrots
5 Lettuce Leaves
1/4 of a serving Rice Noodles "cooked"


How Do I Make Fresh Shrimp Spring Rolls?

Here is how you make Fresh Shrimp Spring Rolls:

Serving Size: 5 - 2 serving rollsNumber of Servings: 10Recipe submitted by SparkPeople user EARTHYGIRL1.


What's The Nutritional Info For Fresh Shrimp Spring Rolls?

The nutritional information for Fresh Shrimp Spring Rolls is:

  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 46.8
  • Total Fat: 0.1 g
  • Cholesterol: 8.3 mg
  • Sodium: 61.2 mg
  • Total Carbs: 5.8 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.4 g

What Type Of Cuisine Is Fresh Shrimp Spring Rolls?

Fresh Shrimp Spring Rolls is Asian cuisine.


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