Lunch

beef w cream of potato soup is for Lunch.

beef w cream of potato soup takes several minutes to prepare.

beef w cream of potato soup takes several minutes to cook.

beef w cream of potato soup makes 2 servings.

The ingredients for beef w cream of potato soup are:

Cream of Potato Soup, 1 can (10.75 oz), prepared(remove)
*Skim Milk, 1 cup(remove)
Ground beef, lean, 5 oz(remove)
Garlic powder, .5 tsp(remove)
Salt, 4 dash(remove)

Here is how you make beef w cream of potato soup:

Serving Size: makes 2.5 servingsNumber of Servings: 2.5Recipe submitted by SparkPeople user GARNEY99.

The nutritional information for beef w cream of potato soup is:

• Servings Per Recipe: 2
• Amount Per Serving
• Calories: 328.0

• Total Fat: 18.0 g
• Cholesterol: 66.2 mg
• Sodium: 1,367.9 mg
• Total Carbs: 22.3 g
• Dietary Fiber: 0.5 g
• Protein: 18.9 g