Lunch

Split Pea Soup with Ham is for Lunch.

Split Pea Soup with Ham takes 15 minutes to prepare.

Split Pea Soup with Ham takes 60 minutes to cook.

Split Pea Soup with Ham makes 8 servings.

The ingredients for Split Pea Soup with Ham are:

1 bag of dried split peas
12 C water
1/4 C butter
2 C grated carrots
1 C finely chopped onion
1 C chopped ham
salt and pepper to tast

Here is how you make Split Pea Soup with Ham:

Rinse peasAdd water, peas, carrots, onion and butter to large pot.Bring to boil and boil for 30 minutesReduce heat. Add ham and any seasonings.Simmer for 30 more minutes.For smooth soup, put in blender or use hand held blender.Number of Servings: 8Recipe submitted by SparkPeople user NANCYRAMSBOTTOM.

The nutritional information for Split Pea Soup with Ham is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 160.1

• Total Fat: 7.8 g
• Cholesterol: 24.9 mg
• Sodium: 293.9 mg
• Total Carbs: 15.7 g
• Dietary Fiber: 5.3 g
• Protein: 7.6 g