Lunch

Split pea soup, homemade is for Lunch.

Split pea soup, homemade takes several minutes to prepare.

Split pea soup, homemade takes several minutes to cook.

Split pea soup, homemade makes 10 servings.

The ingredients for Split pea soup, homemade are:

onions
carrots
dry split peas, rinsed
2 potatoes diced
ham bone
broth
water

Here is how you make Split pea soup, homemade:

Serving Size: 10 1 cup servingsNumber of Servings: 10Recipe submitted by SparkPeople user DIANEPW3.

The nutritional information for Split pea soup, homemade is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 89.8

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 65.0 mg
• Total Carbs: 17.0 g
• Dietary Fiber: 5.6 g
• Protein: 5.7 g