Lunch

My onion soup is for Lunch.

My onion soup takes 5 minutes to prepare.

My onion soup takes 20 minutes to cook.

My onion soup makes 1 servings.

The ingredients for My onion soup are:

1 Large onion
2 tsp Badia complete seasoning

Here is how you make My onion soup:

Chop the onion and put in a pan with 3 cups of water. Bring to boil and add the seasoning. cook for 20 minutes on high. Once the onion is cooked, blend and serve.Serving Size: Makes 1 servingNumber of Servings: 1Recipe submitted by SparkPeople user TATIANAIHS.

The nutritional information for My onion soup is:

• Servings Per Recipe: 1
• Amount Per Serving
• Calories: 57.0

• Total Fat: 0.2 g
• Cholesterol: 0.0 mg
• Sodium: 484.5 mg
• Total Carbs: 12.9 g
• Dietary Fiber: 2.7 g
• Protein: 1.7 g