Lunch

Cheesy Broccoli Potato Soup is for Lunch.

Cheesy Broccoli Potato Soup takes 15 minutes to prepare.

Cheesy Broccoli Potato Soup takes 15 minutes to cook.

Cheesy Broccoli Potato Soup makes 12 servings.

The ingredients for Cheesy Broccoli Potato Soup are:

4 tablespoons butter
1 cup chopped onion
1/2 cup flour
4 cups low sodium chicken broth
4 cups fat free milk
16 ounces frozen broccoli, chopped
2 cups potatoes, peeled and diced
1 1/2 cups Cheddar cheese, shredded
1 tablespoon Worcestershire sauce
1 teaspoon salt
1/2 teaspoon pepper

Here is how you make Cheesy Broccoli Potato Soup:

Melt butter in large saucepan over medium heat, add onion and cook until tender. Add flour, stir until blended. Gradually stir in broth. Heat until slightly thickened. Add milk, broccoli and potatoes. Cook over low heat about 15 minutes or until broccoli and potatoes are tender. Stir in cheese and seasonings. Serves 12, 1 cup per serving.Number of Servings: 12Recipe submitted by SparkPeople user THEADMIRAL.

The nutritional information for Cheesy Broccoli Potato Soup is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 180.9

• Total Fat: 9.0 g
• Cholesterol: 26.6 mg
• Sodium: 384.7 mg
• Total Carbs: 16.3 g
• Dietary Fiber: 2.1 g
• Protein: 9.7 g