Lunch

Tomato Soup is for Lunch.

Tomato Soup takes 20 minutes to prepare.

Tomato Soup takes 30 minutes to cook.

Tomato Soup makes 8 servings.

The ingredients for Tomato Soup are:

1/2 stick butter
1 onion chopped
1/4 cup chopped green pepper
2 Tblsps. flour
8 skinned tomatoes quartered
2 Tblsps. brown sugar
5 cups 2% milk

Here is how you make Tomato Soup:

saute butter, onion and chopped green pepperadd 2 Tblsps. flour to thickenadd 8 skinned tomatoes quartered.cook until tomatoes are done add 2 Tblsps. brown sugar and5 cups of milkHeat and servesalt and pepper to taseNumber of Servings: 8Recipe submitted by SparkPeople user DONNARR.

The nutritional information for Tomato Soup is:

• Servings Per Recipe: 8
• Amount Per Serving
• Calories: 176.5

• Total Fat: 9.2 g
• Cholesterol: 27.4 mg
• Sodium: 115.7 mg
• Total Carbs: 18.3 g
• Dietary Fiber: 1.6 g
• Protein: 6.6 g