Lunch

Four Bean Soup with turkey sausage is for Lunch.

Four Bean Soup with turkey sausage takes 15 minutes to prepare.

Four Bean Soup with turkey sausage takes 60 minutes to cook.

Four Bean Soup with turkey sausage makes 12 servings.

The ingredients for Four Bean Soup with turkey sausage are:

Beans, pinto, 2 cup (remove)
Beans, red kidney, 2 cup (remove)
Chickpeas (garbanzo beans), 2 cup (remove)
Beans, navy, 2 cup (remove)
Louis Rich Turkey Smoked Sausage, 2 serving (remove)

Here is how you make Four Bean Soup with turkey sausage:

Pour all cans of beans into a big pot or crock pot. Slice the turkey sausage make sure you have two packs cut up. Let simmer in the big pot for an hour on low heat or leave in crockpot all day on low until you get home. Number of Servings: 12Recipe submitted by SparkPeople user MISSION33.

The nutritional information for Four Bean Soup with turkey sausage is:

• Servings Per Recipe: 12
• Amount Per Serving
• Calories: 183.9

• Total Fat: 1.9 g
• Cholesterol: 6.3 mg
• Sodium: 429.5 mg
• Total Carbs: 31.8 g
• Dietary Fiber: 10.3 g
• Protein: 10.6 g