Lunch

Vegatable soup is for Lunch.

Vegatable soup takes 20 minutes to prepare.

Vegatable soup takes 60 minutes to cook.

Vegatable soup makes 10 servings.

The ingredients for Vegatable soup are:

1 tsp olive oil
1cup Onion
1 cup celery
1 can tomatoes
2/3 cup chopped carrots
2 tbs garlic
1 can corn
1 can green beans
2 cups cabbage
2 cups broccoli
1 cup peas

Here is how you make Vegatable soup:

brown celery onion, garlic and green pepper in olive oil. Add tomatoes and simmer for 5 min.Add corn and greeen beans (with juice)Add everything else and 3 cups of water.cook until desired tenderness.Number of Servings: 10Recipe submitted by SparkPeople user STEVEKUNZ.

The nutritional information for Vegatable soup is:

• Servings Per Recipe: 10
• Amount Per Serving
• Calories: 78.3

• Total Fat: 1.0 g
• Cholesterol: 0.0 mg
• Sodium: 166.2 mg
• Total Carbs: 14.1 g
• Dietary Fiber: 3.6 g
• Protein: 3.1 g