The recipe Caramalized Onion, Mushroom and Spinach Quesadillas
Caramalized Onion, Mushroom and Spinach Quesadillas recipe is a Lunch meal that takes several minutes to make. If you enjoy for Lunch, you will like Caramalized Onion, Mushroom and Spinach Quesadillas!
Caramalized Onion, Mushroom and Spinach Quesadillas
- What Course Is Caramalized Onion, Mushroom and Spinach Quesadillas?
- How Long Does Caramalized Onion, Mushroom and Spinach Quesadillas Recipe Take To Prepare?
- How Long Does Caramalized Onion, Mushroom and Spinach Quesadillas Recipe Take To Cook?
- How Many Servings Does Caramalized Onion, Mushroom and Spinach Quesadillas Recipe Make?
- What Are The Ingredients For Caramalized Onion, Mushroom and Spinach Quesadillas Recipe?
- How Do I Make Caramalized Onion, Mushroom and Spinach Quesadillas?
- What's The Nutritional Info For Caramalized Onion, Mushroom and Spinach Quesadillas?
- What Type Of Cuisine Is Caramalized Onion, Mushroom and Spinach Quesadillas?
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What Course Is Caramalized Onion, Mushroom and Spinach Quesadillas?Caramalized Onion, Mushroom and Spinach Quesadillas is for Lunch. How Long Does Caramalized Onion, Mushroom and Spinach Quesadillas Recipe Take To Prepare?Caramalized Onion, Mushroom and Spinach Quesadillas takes several minutes to prepare. How Long Does Caramalized Onion, Mushroom and Spinach Quesadillas Recipe Take To Cook?Caramalized Onion, Mushroom and Spinach Quesadillas takes several minutes to cook. How Many Servings Does Caramalized Onion, Mushroom and Spinach Quesadillas Recipe Make?Caramalized Onion, Mushroom and Spinach Quesadillas makes 4 servings. What Are The Ingredients For Caramalized Onion, Mushroom and Spinach Quesadillas Recipe?The ingredients for Caramalized Onion, Mushroom and Spinach Quesadillas are: 1/2 medium white onion, diced8 oz white button mushrooms, diced fine (I run my mushrooms through my food processor) 1 garlic clove, finely minced 20 baby spinach leaves 1/4 cup Kraft Mexican Blend Cheese 3 tbsp. butter 8 Don Marcos Home style Flour Tortillas How Do I Make Caramalized Onion, Mushroom and Spinach Quesadillas?Here is how you make Caramalized Onion, Mushroom and Spinach Quesadillas: In a medium skillet, melt 2 tbsp. over low heat. Add onions, stir often, until they start to turn golden brown. (Low and slow, baby!) Once they are about half way to caramelized, add the mushrooms. You can add the third tbsp. of butter if needed. Once the mushrooms are soft and brown, add the minced garlic, stir for about 30 seconds and remove pan from heat. Put in a bowl and keep warm if you are using the same skillet to toast the quesadillas. Top 4 tortillas with 1/4 of the mushroom mixture. Tear 5 leaves over each tortilla. Top with 1 tbsp. of cheese and then place a second tortilla on top. Heat a (dry) skillet until hot and place one quesadilla on it. Cook for a minute - minute and a half, until the bottom is golden brown, time depends on how hot you have it. Carefully flip it over and cook the second side. The cheese should be melted and the spinach slightly wilted. Repeat for the remaining 3 quesadillas. Cut into wedges and serve hot. Add sour cream, salsa etc if desired (not added in nutrition info). Serving Size: Makes 4 quesadillas Number of Servings: 4Recipe submitted by SparkPeople user MYHEALTHYTEMPLE.What's The Nutritional Info For Caramalized Onion, Mushroom and Spinach Quesadillas?The nutritional information for Caramalized Onion, Mushroom and Spinach Quesadillas is:
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