The recipe Grandma's Spinach Pie
Grandma's Spinach Pie recipe is a Spanish Lunch meal that takes 10 minutes to make. If you enjoy Spanish for Lunch, you will like Grandma's Spinach Pie!
Grandma's Spinach Pie
- What Course Is Grandma's Spinach Pie?
- How Long Does Grandma's Spinach Pie Recipe Take To Prepare?
- How Long Does Grandma's Spinach Pie Recipe Take To Cook?
- How Many Servings Does Grandma's Spinach Pie Recipe Make?
- What Are The Ingredients For Grandma's Spinach Pie Recipe?
- How Do I Make Grandma's Spinach Pie?
- What's The Nutritional Info For Grandma's Spinach Pie?
- What Type Of Cuisine Is Grandma's Spinach Pie?
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This is my grandmother's recipe for spinach pie, everyone in my family, including the people who don't like spinach, loves it. It's a great dish to bring to a pot luck, and it's really easy to suit to specific needs. I've made it gluten free by getting specific pie crusts, and vegetarian by switching to egg-substitute. What Course Is Grandma's Spinach Pie?Grandma's Spinach Pie is for Lunch. How Long Does Grandma's Spinach Pie Recipe Take To Prepare?Grandma's Spinach Pie takes 15 minutes to prepare. How Long Does Grandma's Spinach Pie Recipe Take To Cook?Grandma's Spinach Pie takes 10 minutes to cook. How Many Servings Does Grandma's Spinach Pie Recipe Make?Grandma's Spinach Pie makes 8 servings. What Are The Ingredients For Grandma's Spinach Pie Recipe?The ingredients for Grandma's Spinach Pie are: 2 packages of frozen chopped spinach1/2-3/4 cup seasoned bread crumbs 3/4 cup parmesan cheese 1 egg 2-3 tbsp parsley 2-3 tbsp garlic powder salt and pepper to taste (at least a few tsps of each) 2 frozen, ready to bake pie crusts How Do I Make Grandma's Spinach Pie?Here is how you make Grandma's Spinach Pie: Preheat oven to 350 degrees.On stove top, cook spinach in as little water as possible, until just thawed.Add bread crumbs until mixture is still moist but not runny. In separate bowl beat together egg and seasonings, then add mix into the spinach, followed by the parmesan cheese. Pour into the uncooked pie crust, and cover with the second crust.Score top of crust.Cook until crust is golden brown.Cut and serve as desired, makes 8 good size servings.Number of Servings: 8Recipe submitted by SparkPeople user HKBARCELO.What's The Nutritional Info For Grandma's Spinach Pie?The nutritional information for Grandma's Spinach Pie is:
What Type Of Cuisine Is Grandma's Spinach Pie?Grandma's Spinach Pie is Spanish cuisine. |
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