The recipe (KC) Cheesesteak Stuffed Peppers

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(KC) Cheesesteak Stuffed Peppers recipe is a Lunch, Snack meal that takes several minutes to make. If you enjoy for Lunch, Snack, you will like (KC) Cheesesteak Stuffed Peppers!

(KC) Cheesesteak Stuffed Peppers

(KC) Cheesesteak Stuffed Peppers Recipe
(KC) Cheesesteak Stuffed Peppers

What Course Is (KC) Cheesesteak Stuffed Peppers?

(KC) Cheesesteak Stuffed Peppers is for Lunch, Snack.


How Long Does (KC) Cheesesteak Stuffed Peppers Recipe Take To Prepare?

(KC) Cheesesteak Stuffed Peppers takes several minutes to prepare.


How Long Does (KC) Cheesesteak Stuffed Peppers Recipe Take To Cook?

(KC) Cheesesteak Stuffed Peppers takes several minutes to cook.


How Many Servings Does (KC) Cheesesteak Stuffed Peppers Recipe Make?

(KC) Cheesesteak Stuffed Peppers makes 2 servings.


What Are The Ingredients For (KC) Cheesesteak Stuffed Peppers Recipe?

The ingredients for (KC) Cheesesteak Stuffed Peppers are:

Bell pepper, green, 1 med,
Provolone cheese, 2 slices
Mozzarella cheese, 2 slices
Onion, slices, 1/2 cup
Roast beef, 4 slices


How Do I Make (KC) Cheesesteak Stuffed Peppers?

Here is how you make (KC) Cheesesteak Stuffed Peppers:

1) Saute onion and roast beef in olive oil. 2) Cut bell pepper in half. 3) Cover each half with slices of mozzarella.4) Add roast beef and onions and then cover with provolone.5) Bake in 325 degree oven until golden brown and bubbly. Serving Size: makes 2 1/2 pepper servingsNumber of Servings: 2Recipe submitted by SparkPeople user MSCALCOTE.


What's The Nutritional Info For (KC) Cheesesteak Stuffed Peppers?

The nutritional information for (KC) Cheesesteak Stuffed Peppers is:

  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 187.0
  • Total Fat: 6.5 g
  • Cholesterol: 42.5 mg
  • Sodium: 516.5 mg
  • Total Carbs: 7.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 26.0 g

What Dietary Needs Does (KC) Cheesesteak Stuffed Peppers Meet?

The dietary needs meet for (KC) Cheesesteak Stuffed Peppers is Low Carb


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