The recipe Tea Scones

Made From Scratch Recipes

Tea Scones recipe is a Lunch, Snack meal that takes 20 minutes to make. If you enjoy for Lunch, Snack, you will like Tea Scones!

Tea Scones

Tea Scones Recipe
Tea Scones

What Course Is Tea Scones?

Tea Scones is for Lunch, Snack.


How Long Does Tea Scones Recipe Take To Prepare?

Tea Scones takes 20 minutes to prepare.


How Long Does Tea Scones Recipe Take To Cook?

Tea Scones takes 20 minutes to cook.


How Many Servings Does Tea Scones Recipe Make?

Tea Scones makes 21 servings.


What Are The Ingredients For Tea Scones Recipe?

The ingredients for Tea Scones are:

450g Self- raising flour
50g sugar
110g margarine
1 egg
water/milk


How Do I Make Tea Scones?

Here is how you make Tea Scones:

1. Pre-heat the oven to 200C/375F/Gas mark 6.2. Put flour and sugar into the mixing bowl. Rub in the margarine.3. Add the beaten egg with sufficient water/milk to make a nice soft dough.4. Put on a floured surface and roll to 1/2 inch thickness. Cut with a knife or pastry cutter, bruch over with egg wash or a little milk and put on a floured baking tray.5. Bake in the pre-heated oven for 15-20 minutes.Serving Size: makes 21 at half inch height and 2 and quarter inch diamaterNumber of Servings: 21Recipe submitted by SparkPeople user CARMEL39.


What's The Nutritional Info For Tea Scones?

The nutritional information for Tea Scones is:

  • Servings Per Recipe: 21
  • Amount Per Serving
  • Calories: 125.7
  • Total Fat: 4.8 g
  • Cholesterol: 7.9 mg
  • Sodium: 96.1 mg
  • Total Carbs: 18.3 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.6 g

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