The recipe Swiss Tuna Melt

Made From Scratch Recipes

Swiss Tuna Melt recipe is a Lunch meal that takes 10 minutes to make. If you enjoy for Lunch, you will like Swiss Tuna Melt!

Swiss Tuna Melt

Swiss Tuna Melt Recipe
Swiss Tuna Melt

What Course Is Swiss Tuna Melt?

Swiss Tuna Melt is for Lunch.


How Long Does Swiss Tuna Melt Recipe Take To Prepare?

Swiss Tuna Melt takes 10 minutes to prepare.


How Long Does Swiss Tuna Melt Recipe Take To Cook?

Swiss Tuna Melt takes 10 minutes to cook.


How Many Servings Does Swiss Tuna Melt Recipe Make?

Swiss Tuna Melt makes 4 servings.


What Are The Ingredients For Swiss Tuna Melt Recipe?

The ingredients for Swiss Tuna Melt are:

1 can (6 oz) light water packed tuna, drained and flaked
3/4 cup shredded Swiss cheese
1/2 cup sour cream
1/2 cup mayonnaise
1/4 cup chopped onion
1/4 cup chopped celery
Pepper to taste
8 slices of bread
2-3 tbs. butter, softened


How Do I Make Swiss Tuna Melt?

Here is how you make Swiss Tuna Melt:

In a bowl, combine the first seven ingredients. Spread over four slices of bread. Butter the outsides of the sandwiches.On a griddle or in a large skillet over medium heat, grill sandwiches for 4-5 minutes of each side or until lightly toasted.Servings : 4Number of Servings: 4Recipe submitted by SparkPeople user PGHEMT257.


What's The Nutritional Info For Swiss Tuna Melt?

The nutritional information for Swiss Tuna Melt is:

  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 581.2
  • Total Fat: 42.2 g
  • Cholesterol: 74.5 mg
  • Sodium: 760.2 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 1.5 g
  • Protein: 21.8 g

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